Stuffed Portabello Mushrooms and Cheese
2010 September 4
You are currently reading through comments. If you would like to return to the full story, you can read the full entry here: “Stuffed Portabello Mushrooms and Cheese”.
14 Responses
leave one →
Nice addition of the Gruyere cheese. This looks YUMMY… just in time for the holidays.
Stopping by from CES! Fantastic recipe – love it!!
[Easy Appetizers] recently posted..Spicy Marinated Shrimp Appetizer
All those appetizing ingredients are spot on when stuffing those hearty mushrooms.
I use them quite frequently too…especially with all that great cheese ;o)
Flavourful wishes,
Claudia
[Easy Appetizers] recently posted..EGGPLANT cheese RED PEPPER loaf
Yes. I am a total cheese lover! Can’t wait to sample some of your recipes too!
Wow these sound good…love stuffed mushrooms
[Easy Appetizers] recently posted..Whats on the Side Stuffed Squash Blossoms with Tomato and Pluot Marinara
Hi there I’m from CES group…love this recipe my mouth is watering just looking at the picture…fabulous!
[Easy Appetizers] recently posted..Crockpot Stuffed Zucchini Recipe in Memory of my Aunt Esther
I love stuffed portobellos. I’m actually planning on making some with chorizo and manchego cheese this week.
How funny, we just made stuffed mushrooms too, ours are different in that they are stuffed with sausage, but your recipe sounds GREAT for a meatless version, thanks for sharing!
[Easy Appetizers] recently posted..Heres That Sauce Recipe
You come up with the most amazing recipes!! Mushrooms are high on my list. These will make an excellent meatless dinner!
[Easy Appetizers] recently posted..Oatmeal Bread
Hi Kim, thanks for being such a loyal reader! Let me know how you like this recipe if you make it!
this sounds so good, as either as is or add small pieces of chicken or ham
What a great idea! Thanks for stopping by!