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Polenta Squares with Sun Dried Tomatoes

2010 September 2

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8 Responses leave one →
  1. May 12, 2011

    What a great gluten free appetiser! I’m stopping by from CES and will definetely be trying this recipe. Maybe with a bowl of homemade tomato soup.

  2. September 10, 2010

    Stopping by from CES! Very nice appetizer – looks gorgeous!!
    [Easy Appetizers] recently posted..Spicy Marinated Shrimp Appetizer

  3. September 7, 2010

    Sara…appetizers like these could be the hit of the party…especially if using some fun cut outs ;o)

    Flavourful wishes,
    Claudia

  4. September 3, 2010

    These look delicious! Thank you for the dip about making them a bit crispier too. I will have to try that next time since my polenta has been ending up a bit on the soggy side. I hope you have a wonderful Labor Day weekend.
    [Easy Appetizers] recently posted..Herbed Monkey Bread

  5. Lauren permalink
    September 3, 2010

    I love polenta and I love the idea a serving it as a appetizer. This recipe not only is simple but I think is one of those Appetizer Recipes that looks a longer to prepare than it actually did. I work with Better Recipes so I know a good appetizer recipe when I see one and this really does look great. Not to mention, super convenient for all of us women who have a million things to do and just not enough hours in the day.

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